Cask No. 37.96 26 – 30 years spicy rye bread and juicy

spicy rye bread and juicy blood oranges

puff pastry with cinnamon sugar and Bourbon glaze

fennel and coriander seed

How would you fancy a picnic at the end of summer with hay bales for seating and tables covered in well starched white linen

with flinty dryness on the finish

Cask No. 37.96 26 – 30 years spicy rye bread and juicyCask No. 37. 96 Cinnamon semolina pudding Speyside, Spey Plenty of polished wood and new leather boots to start with but with time dark fruity sweet aromas of puff pastry plum tartlets as well as steaming blackcurrant and blackberry crumble appeared. To taste neat like ginger walnut loaf cake with cinnamon spiced cherry syrup and raspberry jam coconut slices. Adding water it turned into vanilla and honey panna cotta with boysenberries served with